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You should only write what you know well. No one knows that as well as an author.

Rent Robert L. Heilbroner Books

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	The Worldly Philosophers Through the narrative of one of the most widely read texts on the history of economic thought, the g...

Top Rentals in Cooking, Food & Wine

	Animal, Vegetable, Miracle:... By Barbara Kingsolver Author Barbara Kingsolver and her family abandoned the industrial-food pipeline to live a rural lif...

	The Omnivore's Dilemma: A N... By Michael Pollan A national bestseller that has changed the way readers view the ecology of eating, this revolution...

Heat: An Amateur's Adventur...
By Bill Buford
Bill Buford's funny and engaging book Heat offers readers a rare ...

	In Defense of Food: An Eate... By Michael Pollan The companion volume to The New York Times bestseller The Omnivore's Dilemma Michael Pollan's lastbo...

Eat This, Not That! Thousan...
By David Zinczenko
Eat what you want, when you want--and watch the pounds disappea...